18th Nov 2022
Best Milk for Kefir & Yogurts
All milk is not equal.Our recommended milk is Whole Pasteurized Milk.or Whole Homogenized Milk that is not Ultra Pasteurized Best bet: Local source and pasteurized or raw milk with in…
Read The ArticleBlog
-
-
30th Oct 2022
Milk Kefir: Care and Feeding
KefirCare & Feeding Please follow our Kefir Simple Start Our Kefir Grains are guaranteed to produce healthy Kefir and to grow and multiply. if there is any doubt text us (919-518-…
Read The Article -
7th Aug 2022
Ferment Niceties
We selected some popular additions for your fermenting enjoyment.Many folks cap and bottle their ferment or do a Second Ferment in order to add flavors or more carbonationThis will create higher level…
Read The Article -
9th Sep 2021
FDA Study Chinese Herbs for Covid
Herbal Formula for COVID FDA-Approved Clinical Trials at UCLA and UCSD: Mushroom and Chinese Herbsfor COVID-19 (MACH-19)If you are in the Las Angels or San Diego area and have COVID and within th…
Read The Article -
10th May 2020
Setting up a Kombucha Micro Brewery
In January 2020, I helped Yogi Super Foods, in Guatemala, set up their Kombucha Tea Micro Brewery. They requested help with testing and standards, recipes, and processing. We also helped in creating t…
Read The Article -
7th Nov 2019
High levels of Sugar & Alcohol in Store bought Kombucha Tea
Health-Aid has agreed to pay out $3,997,500 which includes CASH AWARDS of $30 to $80 to individuals :)) Further Health-Aid has agreed to relabel their labels stating "Kombucha should not be…
Read The Article -
30th Jun 2019
Kombucha ICED Tea
Natural Kombucha Tea makes the perfect Summer Tea for cooling energy anytime of the year but perfect in the summertime. Simple as making ice cubes. Something everyone did back in the 50's. …
Read The Article -
22nd Jun 2019
Kombucha Coffee
Iced Kombucha Tea is refreshing and Healthy. Cold Brewed Coffee is smooth and creamy. Aww Wonderful energy and health. Fermented Kombucha Coffee RecipeCold Brewed Coffee RecipeCo…
Read The Article -
2nd Jun 2019
Adjusting Sugar, Acid and Alcohol Levels
Too much alcohol in your brew? Taste like vinegar? Where's that sweet/sour balance.? Don't toss it out. Here is a simply DIY method to adjust the alcohol, acid and sugar level of your probio…
Read The Article -
25th Nov 2018
Kombucha-steamed Mussels & Shrimp
Have a great kombucha tea a tad on the sour side. Love Kombucha + Seafood. Try this really quick recipe. I cup of Kombucha Tea. May be fresh or really soured. Preferably one of favorit…
Read The Article -
4th Nov 2018
Kombucha Commercial Brewing Help
Growing Pains?Thinking of expanding?Just need a little bit of help or advice?HappyHerbalist brewing Kombucha since 1997Free one-hour ConsultationMicro-Brewery Consulting. Cost estimates, Start-up…
Read The Article -
8th Sep 2018
Carbonation Without Adding Alcohol
Now that you created just the most perfect brew. .. You want to maintain that freshness and the carbonation. Flat brew is really not my cup of tea. Most kegging systems costs a few hundred dollars or…
Read The Article
