Natural Kombucha Tea makes the perfect Summer Tea for cooling energy anytime of the year but perfect in the summertime.
Simple as making ice cubes. Something everyone did back in the 50's.
Create your perfect Kombucha Tea and then pour into a ice-cube tray. Ready in a few hours, so do plan ahead.
Fill your glass with your frozen Kombucha Tea Cubes and garnish with fresh fruit. Sprinkle with Sea Salt. Serve when melting begins.
Don't forget your best friends - and cats too. Dogs and cats get pretty hot too, especially when left outdoors. Not only are the ice cubes cool and refreshing - Kombucha Tea is healthy for them as well. Especially noted for relieving stiff joints and shaggy hair.
Fill your Kombucha TOGO Growlers and be ready to take anywhere you go.
Recipe works for Kombucha Coffee as well.
Kombucha Craft Brewing Basics free e-Book PDF download