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Kombucha Mushroom Culture Traditional Organic SCOBY Starter Kit

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  • Kombucha Mushroom Culture Starter Kits. Beautiful SCOBIES. Get the best SCOBY to make the greatest Kombucha Tea Eve
  • Our Traditional Organic Kombucha Mushroom Starter kit has been crafted with Organic Sugar and our Blend of Organic Black and Green Tea. Brews the common apple cidery slightly tangy Kombucha most folks appreciate.
  • The Kombucha mushroom or gelatinous gel that forms on the top of the brew produced during this process is fondly referred to as a SCOBY, or MOTHER. Mother being used to differentiate between the original SCOBY and the new SCOBY that is produced typically each brewing cycle.
  • Our family has served the Kombucha and Probiotic community proudly since 1997. Thank you all.
  • HappyHerbalist Continuous Brewing creates the widest range of beneficial nutrients available of any ferment.
  • How to Make Kombucha.  Simple Kombucha Recipe
$19.95
SKU:
Chateau
Availability:
Same day Shipping. Guaranteed Fresh, Guaranteed Success

 Product Description

Traditional Organic Kombucha Mushroom Culture Starter 

Our Chateau Kombucha. is wild bacteria and yeasts fermented in organic sugar and our blended organic black and organic green tea. This strain travels well and enjoys the widest appeal. Produces a respectable apple-cider, slightly carbonated, refreshing Kombucha.

contains:  Our premium kombucha mushroom culture (SCOBY) and liquid starter tea. Guaranteed to produce a healthy Kombucha Mushroom Tea the very first time. Plus our 77 page Kombucha 3.0 Brewing Guide.  Loaded with How to information and everything you need to produce Safe & Healthy Kombucha Tea.

We guarantee your success.

Recommended Links:

 What is in our Kombucha Mushroom?

About different yeasts, different bacteria, which tea, which sugar, what can go wrong.

What type of container can I use?  

Is my Kombucha Tea safe to drink ? Kombucha Cautions and Safe Brewing article.  

Look over our online gallery and with large images and descriptions of what to look for and what to avoid.

How to Make Kombucha 

Simply Boil Water, Add Sugar, Add Tea, Add the Kombucha Culture , set aside for 9-14 days, drink when you’re ready. To enhance the flavor and health check out our  Kombucha Brewing Guide article. 

Thank You.

 Warranty Information

We Guarantee Your Success.

Toll-free support 888-425-8827,

text 919-518-3336

email eddy@HappyHerbalist.com

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