4 Gallon Glass Carboy Fermenter

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Glass CarBoy 15 Liters (3.96Gallon) Wide Mouth Dispenser - Fermenter
For fermenting all types of probiotics. Ginger Beer, Kefir, Kombucha Mushroom Tea, sauerkraut and kim-chi. Beer, Wine, Cider, Mead, Vinegar
Supply limited at this time. 

* Large opening. Reach all the way inside! Easy to remove SCOBY, Easy to clean!
* 3.96 Gallon (15 Liter) filled to the brim Capacity
* Does not scratch easily so it won't hold odor or break down over time like plastic
* Red Plastic cap and carrying handle
* Plastic lid provides an airtight seal but has a removable cap that can be replaced with an airlock to release pressure during fermentation

SIZE  16 3/ High x base 111 inches. 
Toal Brew Capacity varies ~ 3 1/2 gallon . Continuous  Brewing may produce from 4to 6 1/2 gallons per week. 

PLEASE NOTE:   This is regular glass not tempered. Glass breaks. Glass is FRAGILE. The filled glass container weights about 40 pounds. Pulling, dragging, lifting the container by the spigot will damage the glass.  Do Not Over-Tighten the nut on the spigot. There are two silicon washers provided. Place one on the inside and one on the outside. Point the smaller beveled end into the hole.  We are not responsible for glass breaking.  Use ONLY room temperature liquid.  Clean with white distilled vinegar, and check for leaks BEFORE using . We ship INSURED please check for damage immediately upon delivery. 
We ship insured. Report any damage immediately. (text 919-518-3336  with photos to ensure fast service)  If damaged keep  bubble wrap, box and contents in the event our insurance requires and inspection. Once reported our insurance will require confirmation email from you and once completed we will ship a new unit right away regardless of insurance outcome.  
Optional Stainless steel spigot and infuser available here

Additional Information

Continuous Brew Guide, Step by Step with pictures
Great for Kombucha, Ginger Beer and other ferments, Optional  glass cap, not air tight. (free by request when ordering) cloth cover and rubber band for all ferments. 
Free PDF Download   Kombucha Craft Brewing Guide Beer, Cider, Mead, Vinegar testing for alcohol, sugar and more

Warranty Information

Carefully inspect upon arrival. Any damage must be reported immediately. All items and packaging must be saved for inspection. Caution and care must be used in handling and use. . Glass breaks and we do not warrant that glass will not break. Once filled leave the dispenser in place. Do not drag or pull by the spigot.

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