Acid or Alkaline
Although acidic, the synergism of digestion kombucha becomes an alkaline forming food.
Acid-Alkaline Forming Foods
Foods may be classified in
relation to the metabolic process as acid alkaline. Alkali's
are soluble salts and acids are corrosive agents which have
trouble combining with other things. A balanced diet
contains 35% acid forming foods and 65% alkaline.
Beans String, Banana
speckled, Dandelion greens, Dates, Figs, Prune, Raisins,
Banana-Yellow, Bean Fresh, Beet, Blackberries, Carrot,
Chives, Cranberries, Endive, Grapes Sour, Kale, Peach dried,
Persimmon, Pomegranate, Plum, Raspberries, Spinach.
Cold Pressed, Expeller
Pressed, Almond, Avocado, Coconut, Canola, Cottonseed,
Linseed, Olive, Safflower, Sesame, Soy, Sunflower, Walnut.
Agar, Alfalfa, Apple &
Fresh Apple Cider, Apricot fresh, Artichokes globe, Bamboo
shoots, Bean snap, Beans sprouted, Berries most,
Blueberries, Broccoli, Brussels Sprouts, Cabbage,
Cantaloupe, Cauliflower, Celery, Cherries, Chestnuts,
Chicory, Coconut Milk, Collards, Corn fresh and sweet,
Cucumbers, Daikon, Eggplant, Escarole, Garlic, Ginger root,
Gooseberry, Grapefruit, Guava, Horseradish fresh and raw,
Kelp, Kohlrabi, Leek, Lemon and Peel, Lettuce, Lime,
Loganberry, Mango, Melons, Milk raw, Acidophilus Yogurt,
Alcohol, Artichoke root,
Barley, Bread, Buckwheat, Caffeine, Coffee, Corn, dry and
products, Custards, Drugs, Flour all, Ginger preserved,
Honey, Lentil dry, Mate, Millet, Oatmeal, Peanuts, Rice all,
Rye Grain, Soy Bread, Soy noodles, Sorghum, grain, Spaghetti
and other Pasta, Sugar Cane, raw beet, Tobacco, Walnut
(English), Wheat grain.
Asparagus, Beans dried,
Cashews, Coconut dried, Cranberry Juice and concentrate, Egg
yolk, Filbert, Fruit Jellies (Jams Canned, Sulphured,
Sugared, Dried), Grapes Sweet, Pasteurized Milk Products,
Dry Peas, Pecans, Plums Damson, Tofu fries, Water-chestnuts.
Butter, Cream, Margarine,
This is Cancer, and cancer develops in the following stages:
There are two types of acid and alkaline foods.
PH Balance Formula: Kombucha Tea & Molasses
This is a great formula for balancing the Acid/Alkaline ratio in the body and supplies Iron and Potassium. This formula is vital for those with Osteoporosis, Arthritis, and many other debilitating diseases.
1. One cup of well aged kombucha tea (8-14+ days)
2. One cup of Organic Black Strap Molasses.
Mix together in your blender and store in a glass jar (does not need to be refrigerated). The average adult dosage is: 2 to 4 tablespoons a day.
FREE CD The “pH Factor” The Real Silent Killer
Above 7.0 is considered Alkaline and Acid is below 7.0 People and animals should be the 6-8 range. There appears to be a direct correspondence to pH and diseases.
pH testing takes about 4 minutes to test yourself in the privacy of your own home.
Suitable for testing urine, sweat, blood or salvia also suitable to monitor your kombucha ferment
Kombucha Tea pH should be 3.0 or below Yet Kombucha is an alkaline forming food.
Ed Kasper L.Ac, Acupuncturist & Herbalist
417 Laurent St. Santa Cruz, CA 95060
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