Phytofood is a probiotic powder containing lactobacillus-fermented Legumes, Tubers, Seeds, Grains, and other specially selected ingredients. The ingredients have been chosen to provide the building blocks that our bodies use to naturally create hormones and to provide optimum nutritional support

Phytofood is a probiotic powder containing lactobacillus-fermented Legumes, Tubers, Seeds, Grains, and other specially selected ingredients. The ingredients have been chosen to provide a wide range of building blocks that our bodies can use to naturally create hormones and to provide optimum nutritional support.

The protein from legumes can help regulate sugar, water, and other aspects of metabolism, as well as promote balanced sexual activity and proper growth and development of the body, including the brain. Legumes are not only high in protein, but also in fat and carbohydrate. They are rich sources of potassium, calcium, iron, and several B-vitamins.

Seaweed is added, it contains minerals in the most assimilable form because the minerals and elements are integrated into living plant tissue. Sweet Potato is very rich in vitamin A, adding Spirulina makes an especially effective vitamin A source. Sesame seeds are rich stores of calcium. Pepitas are valuable sources of zinc and omega-3 fatty acids. Whole Brown Rice is concentrated in B vitamins. Linseeds are a rich source of omega-3 fatty acids. Oats are one of the richest silicon foods.

It has been postulated that menopause can be postponed through optimum nutrition and other health practices, perhaps for one or two decades. This idea is one facet of longevity theories which suggest that people in general are living foreshortened lives, and that bodily functions such as hormonal secretions are drying up too soon. For both men and women Phytofood can add to the diet by supplying easily digested nutrients that are often not present in the modern diet but were common in past generations and cultures. Some people have difficulty digesting beans and other legumes. Phytofood is easy to digest as it has undergone the unique fermentation process.

Phytofood is an excellent source of probiotic bacteria and it also supports the growth of these friendly bacteria. Many modern diets include caffeine, sugar, simple carbohydrates, preservatives and overly processed foods. Most people have taken a course of antibiotics at some stage. These factors can lead to reduced levels of probiotic bacteria in the intestinal system, providing an environment for putrefactive bacteria to take hold and multiply. Including Phytofood in the diet regularly may help replenish the supply of probiotic bacteria and replace those lost through normal body functioning as well as adding a good food for the encouragement of healthy bacteria.

Use in fruit smoothies, sprinkle over cereal, add to recipes, mix with water or Grainfields liquid as a meal replacement or eat by the spoonful.

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